Easy Marinated Broiled Chicken Thighs

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Marinating chicken is the best way to guarantee lots of flavor and juicy meat. Broiling the chicken thighs guarantees them to be crispy and very tasty. –

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Ingredients:

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Combine all ground seasonings and rub into the skin of chicken thighs.

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Heat 1 tablespoon butter in a Dutch oven over medium heat.* Place seasoned chicken in pot and lightly brown both sides of chicken thighs. Remove to a platter.

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Melt the remaining tablespoon of butter and cook vegetables for a few minutes until lightly browned

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4

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SWIPE UP FOR FULL RECIPE

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